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HOW SWEET IT IS
Amazing Coconut Pie
Recipe provided by M. Logan
08-5--2005

HOW SWEET IT IS
Chocolate Banana Cream Pie
Recipe provided by verybestbaking.com
07-8--2005

HOW SWEET IT IS
Bananas Foster
Recipe provided by Ann Castle
07-29-2005

HOW SWEET IT IS
Banana Caramel Fluff
by DesiRey
07-22-2005

HOW SWEET IT IS
Peanut Butter Cheesecake Squares
Recipe provided by desserts-recipes.com
07-15-2005

HOW SWEET IT IS
Rich Raspberry Swirl Brownies
Recipe provided by verybestbaking.com
07-1--2005

HOW SWEET IT IS
Chocolate Decadence with Sweet Cream
Information provided by cooksrecipes.com
06-3--2005

HOW SWEET IT IS
Chocolate & Peanut Butter Cheesecake Bars
Recipe provided by verybestbaking.com
06-24-2005

HOW SWEET IT IS
Brownies with Coconut Frosting
Information provided by verybestbaking.com
06-17-2005

HOW SWEET IT IS
Custard Tart with Fresh Berries
Information provided by verybestbaking.com
06-10-2005

HOW SWEET IT IS
Cookie and Ice Cream Frozen Dessert
Recipe provided by verybestbaking.com
05-27-2005

HOW SWEET IT IS
Chocolate Crumb Bars
Recipe provided by verybestbaking.com
05-20-2005

HOW SWEET IT IS
Lemon Nut White Chip Cookies
Information provided by verybestbaking.com
05-13-2005

HOW SWEET IT IS
Original Nestlé Toll House Chocolate Chip Cookies
by Ann Castle
04-8--2005

HOW SWEET IT IS
Chocolate-Cinnamon Angel Cake
Recipe provided by bhg.com
04-29-2005

HOW SWEET IT IS
Creamy Caramel Treasure Brownies
Information provided by verybestbaking.com
04-22-2005

HOW SWEET IT IS
Delicious Dilemma
Information provided by verybestbaking.com
04-15-2005

HOW SWEET IT IS
Waffles for Dessert
by Ann Castle
04-1--2005

HOW SWEET IT IS
Cappuccino Brownies with White Chocolate Sauce
Information provided by acplace.com
03-3--2005

HOW SWEET IT IS
Banana Cream Cheesecake
by Ann Castle
03-25-2005

HOW SWEET IT IS
Coconut Cookie Nests
Information provided by celebrationcorner.com
03-18-2005

HOW SWEET IT IS
Banana Pudding
Information provided by verybestbaking.com
03-11-2005

How Sweet It Is
Lemon Nut White Chip Cookies

White morsels and nuts combine with a hint of lemon in these easy cookies.

Ingredients:
1 1/2 cups flour
3/4 teaspoon baking soda
1/2 teaspoon salt
3/4 cup (1 1/2 sticks) butter or margarine, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 large egg
1 tablespoon lemon juice
2 cups (12-oz. pkg.) NESTLÉ TOLL HOUSE Premier White Morsels
1 cup coarsely chopped walnuts or cashews
1 teaspoon grated lemon peel

Directions:
PREHEAT oven to 375° F.

COMBINE flour, baking soda and salt in a small bowl. Beat butter, brown sugar and granulated sugar in a large mixing bowl until creamy. Beat in egg and lemon juice; gradually beat in flour mixture. Stir in morsels, nuts and lemon peel. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 7 to 10 minutes or until edges are lightly browned. Cool on baking sheets for 3 minutes; remove to wire racks to cool completely.

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